1-888-470-1884
10022-N 6th Street Rancho Cucamonga, CA

COLLECTIONS

Create and select collections linklist in navigation and select created linklist in the Customize Theme > Sidebar Collections Tab

SHOPPING BY:

TYPE

    COLOR

      TEXTURE

        SIZE

          TAGS

            VENDOR

              PRICE

                FEATURED PRODUCTS

                CUSTOM HTML

                Shipping and Delivery

                We're dedicated to delivering your purchase as quickly and affordably as possible. We offer a range of delivery and pickup options, so you can choose the shipping method that best meets your needs.

                Payment Methods

                Every country and shopper has their prefered method to pay online. Offering your buyers safe and convenient payment choices can help your sale go smoothly, earn you positive Feedback, and bring them back for more.

                288 Item(s)

                Products


                #1 Ghanti Chaap Bajri Flour 2LB

                $3.99
                This Bajri Atta (millet flour) is milled from bulrush or pearl millet. The grayish flour has a nutty aroma and a slightly bittersweet taste. This gluten free flour gives baked goods a soft and dry base. Bajri is most commonly used to make rotla and thalipeeth flatbreads.  

                #1 Ghanti Chaap Dhokla Flour 2LB

                $3.99
                Dhokla Flour (Atta) is a milled flour made of ground chickpea and rice flours. This flour is used to make cornbread-like, steamed cakes called dhokra. Dhokra are a specialty of Gujarat, where people buy them garnished with coriander leaves and roasted sesame seeds from street vendors. Additional garnishes include mint chutney, coriander chutney and a grated coconut chutney.

                #1 Ghanti Chaap Handwa Flour 2LB

                $3.99
                Handwa Flour (Atta) is a flour made from corn, rice and chana dal. This flour is commonly used to make breads and steamed cakes. Handhwa, a Gujarati dish, combines this flour with yogurt and spices to make a light snack.

                #1 Ghanti Chaap Juvar Flour 2LB

                $3.99
                Juvar or Juwar flour (Atta) is milled from cream colored grains. Juvar flour produces wholesome breads such as bhakris. It is also widely used to coat vegetables and meats for a crispy outer shell.

                #1 Ghanti Chaap Mathia Flour 2LB

                $3.99
                Mathia flour (Atta) is made from ground moth beans and urid dal. It is used to make a very thin, deep fried snack called mathia. It is most popular in the northern regions of India and served with tea or coffee.

                #1 Ghanti Chaap Moong Flour 2LB

                $3.99
                Moong Flour (Moong Dal Atta) is refined, cream-colored flour is processed from hulled moong dal. It is used to make light snacks and savories such as dahi vadas.

                #1 Ghanti Chaap Urid Flour 2LB

                $3.99
                This creamy-white Urid flour (Urid Dal Atta) is made from dried black urad lentils that have been skinned and split. Most widely used in the south, it is mixed with rice or wheat flour to make dosa crepes, uttappam (a type of pancake), and idli cakes. Urad flour batter is often seasoned to make savories such as chaklis (murukus), and...

                Aashirvaad 100% Whole Wheat Flour (Atta) - 11 Lbs

                $14.99
                For the eagle-eyed modern cook, nothing less than the best quality will do for her family. Aashirvaad Whole Wheat Atta is milled only from selected grains and from the best wheat growing regions in India. And most importantly, with Aashirvaad Atta you can be guaranteed soft rotis every-time you sit down for a meal. Disclaimer: Actual packaging may be different than...

                Ahmed Chilli Pickle In oil 1 Kg (35.27 OZ)

                $4.99
                Limon 60-64%, Spuaneam oil, Salt, Acetic acid E-260, Red chilli, fenugreek, Aniseed, Fennel, Cumin seed, Turmeric, Onion seed