MDH Pav Bhaji Masala comes a spice blend for the Mumbai favorite – mashed vegetable curry called “Pav Bhaji.”
MDH Pav Bhaji Masala comes a spice blend for the Mumbai favorite - mashed vegetable curry called "Pav Bhaji." Preparation: 1. Boil 200g potatoes then peel and dice. Also boil 150g dressed vegetables like carrots, cauliflower, peas etc. 2. In a deep pan fry 100g finely chopped red onions in 60g butter till golden. Add 100g coarsely chopped tomatoes, salt and 15g Pav Bhaji Masala. 3. Transfer the boiled vegetables, 1/2 cup water and, on a high heat, mix and mash them for 10-minutes. Serve on buttered bread or toast, and roast and serve together.
Ingredients: Coriander seeds, Red chilli, Cumin, Dry mango, Cardamom amomum seeds, Black pepper, Salt, Fennel, Black salt, Cassia, Ginger, Cloves, Ajwain, Badian, Nutmeg, Mace.
Product Weight: 3.5Oz (100gm)
Country of Origin: Product of India
Storage Instructions: Keep in Cool & Dry Place.
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