Pataks Vindaloo Curry Paste gives you the real Vindaloo paste which is full of authenticated spices. It has amazing taste. It is healthy and natural. It can be used with all kinds of meat, fish and with vegetable dishes.
Vindaloo is a curry which is a very famous Indian curry. It is a dish of Goa, India which is derived from a Portuguese dish “Vinha De Alhos” which means wine & garlic. Vinha De Alhos is normally made up of meat, wine and garlic. But the Indian dish Vindaloo is a little bit change dish with the addition of some spices and chilies and removal of wine. Its authenticated spices of Goa gave it too much popularity that peoples of UK, Australia, Middle East, America and Canada and now it is the part of several Restaurants of these countries.
Indian spices and Indian foods are popular all over the world due to their delicious and appetizing taste. These spices naturally grown which are preserved in oil. Vindaloo is based on the same Indian spices. It is too tasty that once you eat it, you become addicted of it.
Since 1957, Patak’s Foods is providing a wide range of Indian Sauces, Chutneys, Spices, Relishes, and pastes to peoples all over the world especially UK and America. It’s getting popular day by day because of the quality of product it provides to its customers. It’s all products are healthy and naturals and made up of original vegetables and fruits. They are free from flavors and other additives.
Manufactured By: Patak’s Food’s Ltd.
Country of Origin: Product of UK
Ingredients: Water, Coriander, Cumin, Vegetable oil, Salt, Tamarind, Acetic acid, Paprika (2%), Spices (contains mustard), Modified maize starch, Ground ginger, Garlic powder, Citric acid, Lactic acid.
Product Weight: 283g
Storage Instructions: Keep in Cool & Dry Place
Package: Glass Jar
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